Visited the first time in a while since I had changed job. I expected a line so I got there early. To my surprise, there were only 4 other parties there on a Sunday night. Maybe it's the pandemic or the overall economy. The food and service were just as I had remembered.

心善，事事皆善，心美，事事都美，妳選擇什麼樣的生活， 就會成就怎麼樣的妳～ 跟我插花班美麗的學姐們在 Ab Shabu 聚餐，她們居然都沒有來過， 太太令我驚訝了, 他家的肉跟醬汁是羅蘭崗最好吃的呢

This is a solid spot. I frequent here because it is so good, but so simple. I love that this place feels family run. The meat quality here has always been excellent. The soup faces they have here just a touch of flavor, which I prefer something not too heavy. They have a sauce bar so you can go up and make your own sauces. The service here is always excellent. I definitely recommend this if you're looking for a simple shabu spot. The portions feel a little smaller than other restaurants, but I think that is a good thing. You get just enough food. I hope they bring back their coffee, jelly dessert !

The hot pot selections were great. The food was delicious and I had spicy miso pot and my husband had the sukiyaki pot! Both were delicious!! The portion sizes are based on which size you want to order. The servers were attentive and helpful. I would recommend trying to come when it's less busy. They tend to get a bit busy on weekend nights! But other than that the food and service was great!

I've been craving shabu shabu for a while so I made a reservation at AB for my husband, cousin and myself. With a reservations was easier because we did not wait. First, the waitress was very helpful with the menu, she clarified any questions and gave us tips like Rib-eye portion was small small so to order the medium instead. We were able to get yup and mix out doing sauce, I recommend the ponzu, so delicious. We ordered karaage which was delicious. My husband got fried rice and he said it was great, comparable to fresh Benihana fried rice. We got white rice. We got pork belly and rib eye, the meat was very fresh. All the veggies was colorful and fresh as well. I think I got the house broth which I thought was delicious. The pot maintains a hot temperature and the food cooks rather quickly. Overall, I would visit again.

Good Service, Quality Meat (pause) and Decent pricing. Been going for couple years now. No real complaints. Loving the sauce bar. Going with the family is always a good time. Selection of stuff to boil is good from fish balls to pork slices and beef slices. Veggie selection is on point as well.

We just stumbled to this restaurant by accident. It was clean and relaxing inside. We decided to order the Beef Belly with the Sukiyaki Soup. For the rice, I had picked fried rice vs. steamed rice. The broth was flavorful. For the veggies, there were a lot of cabbage and few pieces of udon noodles, enoki mushrooms, squash, carrots and spinach. The beef belly was yummy. We ordered the small portion which was enough for each of us. The choices for the dipping sauce were Satay, Ponzu and Sesame. I thought they were simple and good. I like the Ponzu one (I added some garlic and green onions with it) the best for my meat. Customer service was great. The lady who was serving us was very attentive.